| My Account | Logout
Marcia Duvick slices onions to use in her Southwest Chicken Casserole that is prepared in layers like lasagna. | Judy Buchenot~For The Beacon-News
Judy Buchenot
Marcia Duvick, a lifelong Aurora resident, enjoys cooking as much as her mother did. “She was always trying new recipes,” Duvick said. “She would make it and have the family taste it. She would then ask, ‘is it a keeper?’ If we liked it, she …
